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Apple-Stuffed Pork Loin with Moroccan Spices Skinnytaste

Skinnytaste
  • 45 minutes
  • Serves 3

INGREDIENTS

1 cup

apple juice

2 media

apples

1 tsp

black pepper

2 1/2 lbs

boneless pork loin roast

1 tbsp

butter

1 tsp

ground cinnamon

1 tsp

ground coriander

1 tsp

ground cumin

1 tsp

ground ginger

1/2 tsp

ground turmeric

1 large

onion

1 tsp

paprika

1 tsp

salt