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Black Sorghum Buns made with Love and Honey

freerangecookies.wordpress.com
  • minutes
  • Serves

INGREDIENTS

8 oz

total weight of the sorghum and tapioca flour is

1 can

butter be used in place of coconut oil. but coconut oil

1 serving

grease your muffin pan

1 serving

combining many flours usually gives the best result