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Gluten Free Red Velvet Cake Recipe

www.whattheforkfoodblog.com
  • 50 minutes
  • Serves 16

INGREDIENTS

3 cups

gluten free flour blend

5 gs

xanthan gum

325 gs

granulated sugar

10 gs

cocoa powder

1 1/2 tsp

baking soda

3/4 tsp

sea salt

3 larges

eggs

1 1/2 cups

buttermilk

2/3 cup

avocado oil

1 1/2 tsp

vanilla extract

1 tsp

food coloring

1 tbsp

white vinegar

1 cup

water