INGREDIENTS
6 oz
ground pork
2 oz
shrimp
1 oz
crab meat
1 serving
carrots some
1 oz
mung bean noodles /cellophane noodles/glass noodles - soaked in water
1 clove
garlic
1
shallot
3
ground pepper big dashes
1 tsp
fish sauce
1 serving
salt
1 small
egg
1 serving
vietnamese rice paper