INGREDIENTS
4 squares
bakers chocolate
1/2 cup
butter
1 1/4 cups
powdered sugar
2
full eggs
2
egg yolks
4 TBs
corn starch
1 sheets
butter 4 custard cups and place on a baking
1 cups
stir in sugar until blended. whisk in eggs and egg yolks. stir in corn starch. divide batter between 4 custard
12
bake minutes. serve warm topped