INGREDIENTS
1 1/2 lb
Pork loin
1
Avocado
1 15 ounce can
Black beans
2 cups
Corn, frozen
2
Garlic cloves
1 4 ounce can
Green chiles
1
Limes
1
Onion, large
1 15 ounce can
Tomatoes
4 cups
Chicken stock, low-sodium
1
Black pepper, Freshly ground
1
Kosher salt
1 1/4 oz
Taco seasoning packet
4 tbsp
Canola oil
2 tsp
Cumin, ground
4
Corn tortillas, small
1 cup
Enchilada sauce