INGREDIENTS
1/2 Cup
butter to
2
eggs
1 cup
milk
1 tsp
vinegar
1 1/2 Cups
flour
1 cup
sugar
1 tsp
baking soda
1 tsp
salt
1/3 cup
cocoa powder
12 ozs
wilton candy melts
1 small
sandwich baggie
1 small
sandwich baggie
1 container
frosting
1 serving
toothpick