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White Christmas Sparkle Cake

Jessica, How Sweet Eats
  • 120 minutes
  • Serves 8 to 12

INGREDIENTS

6 oz

Cranberries, fresh

5

sprigs Rosemary, fresh

5

Eggs, large

1/2 tsp

Almond extract

3 tsp

Baking powder

3 cups

Cake flour

2 cups

Granulated sugar

4 cups

Powdered sugar

1/2 tsp

Salt

2 1/2 cups

Sugar

1

Tons of white sparkle sprinkles

4 tsp

Vanilla

2 1/2 cups

Butter, unsalted

2

blocks Cream cheese

1 cup

Whole milk

1/3 cup

Water