INGREDIENTS
2 tbsp
balsamic vinegar
2 tbsp
balsamic vinegar
1 tsp
black pepper
1/2 cup
fresh basil leaves
4 tsps
light butter
2 tbsp
low fat parmesan cheese
1 cup
Low Moisture Part-Skim Mozzarella Cheese
1 tsp
sea salt
12 slices
tomato
8 slices
whole wheat bread