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Creamy Garlic Herb Mushroom Chicken

Alyssa Rivers, The Recipe Critic
  • 25 minutes
  • Serves 4 to 6

INGREDIENTS

2 lb

boneless, skinless chicken thighs, (breasts can also be used)

2 tbsp

olive oil

4 oz

sliced mushrooms

3

whole garlic cloves

1/2 cup

chicken broth

1/2 cup

heavy cream

1 tsp

garlic powder

1/2 tsp

salt

1/4 tsp

pepper

1/4 cup

minced fresh herbs (I used thyme, sage, and rosemary)