INGREDIENTS
3/4 cup
unsalted butter
1/3 cup
powdered sugar
1/2 tsp
lemon zest
1/2 cup
crystallized ginger
3/4 tsp
ground ginger
1 pinch
salt
1 1/2 cups
flour
3 larges
eggs
1 1/3 cups
granulated sugar
6 Tbsps
lemon juice
1/2 tsp
lemon zest
3 Tbsps
flour
1/2 tsp
baking powder
1/4 tsp
salt