INGREDIENTS
1/4 c
olive oil
1/4 c
soy sauce
1 1/2 tbsps
lemon juice
1 1/2 tbsps
red wine vinegar
2 1/2 tbsps
worcestershire sauce
1 tbsp
honey
2 tsps
honey dijon
1 tbsp
garlic
1 tsp
black pepper
1 3/4 lbs
sirloin steak
8 ozs
cremini mushrooms
3
yellow bell peppers
1 large
onion
1 Tbsp
olive oil
1 serving
salt and pepper
1/2 tsp
garlic powder
10
water