INGREDIENTS
4 cups
your choice of fresh berries (I use blackberries & raspberries)
1 cup
granulated sugar
1/2 cup
all purpose flour
1/2 tsp
salt
1
9-inch pie dough (homemade or store bought)
1 tbsp
butter, melted
2 tbsp
granulated sugar
1 tsp
ground cinnamon
Vanilla ice cream, optional