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Chicken and Baked Barley

www.olgasflavorfactory.com
  • 90 minutes
  • Serves 6

INGREDIENTS

6

chicken thighs

1 serving

salt

1 Tablespoon

oil

1

onion

1 1/2 cups

butternut squash

1

carrot

1

celery stalk

2

garlic cloves

1 1/4 cups

pearled barley

2 cups

broth

2 Tablespoons

honey

1 Tablespoon

lemon juice

1

garlic clove on microplane