INGREDIENTS
1 15 ounce can
seasoned black-eyed peas, rinsed and drained well
1 15 ounce can
seasoned or plain black beans, rinsed and drained well
3/4 cup
frozen sweet corn, thawed
3
green onions, chopped
1/2 cup
chopped green bell pepper
2
or 3 tomatoes, diced
10
jarred jalapeno pepper slices, diced (mild or hot depending on preference)
1/3 cup
cilantro, chopped
1
ripe avocado, chopped
Tortilla chips
Dressing::
1 tbsp
olive oil
1 tbsp
white wine vinegar
1/2
lime, juiced
1/2 tsp
Dijon mustard
Salt and pepper