Cheese and poblano empanadas

poblano peppers

crumbled queso fresco

Oaxaca cheese, can also use grated mozzarella or monterrey jack cheese

crumbled goat cheese

diced white onion

dried oregano

medium size empanada discs, use this recipe for homemade empanada dough for baking or store bought empanada discs

egg, whisked – to use as egg wash

Serving sauce suggestion:

Creamy chipotle yogurt sauce