Haitian Pigeon Peas and Rice

INGREDIENTS

1 serving

haitian pigeon peas and rice recipe

1 serving

dinner

1 serving

haitian pigeon peas and rice recipe

1/2 cup

pigeon peas

1 cup

jasmine rice

2 cups

water

2 tbs

vegetable oil

1 serving

half of a green onion

maggie bouillon cube

1 tsp

goya adobo

1 tsp

complete seasoning

1/4 cup

coconut milk

1 serving

enjoy pigeon peas rice

february 2013 | 0 comments

1 serving