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Haitian Beef and Pumpkin Soup (Soup Joumou)

www.epicurious.com
  • 180 minutes
  • Serves 10

INGREDIENTS

1 lb

beef bones

1 lb

beef shank

1 lb

beef stew meat

1/2 tsp

black pepper

1 lb

carrots

1 pinch

cayenne pepper

1

celery stalk

10 servings

crusty bread

1 tsp

garlic powder

1

habanero chile

2 1/2 tsp

kosher salt

1

leek

3 tbsp

lime juice

2 tbsp

olive oil

1 medium

onion

1 tsp

onion powder

1

parsley

1 1/2 cups

rigatoni

2 lb

russet potatoes

1 tbsp

seasoned salt

1 cup

seasoning

2 lb

squash

1 large

stock

1

thyme

2 smalls

turnips

1 tbsp

unsalted butter

15 cups

vegetable broth

1 cup

white distilled vinegar