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Sour Cream Enchiladas

Holly, Life in the Lofthouse
  • 50 minutes
  • Serves

INGREDIENTS

1 cup

Green onion

1/4 tsp

Cayenne pepper

1

Canola oil

1/2 tsp

Cumin, ground

12

Corn tortillas

3 cups

Cheddar cheese

2 cups

Sour cream

1 can

Enchilada sauce, red