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Sausage-Cheddar Biscuits

Michelle, Brown Eyed Baker
  • 45 minutes
  • Serves 12

INGREDIENTS

1 tbsp

baking powder

1/2 tsp

baking soda

1 lb

bulk sausage

1 cup

buttermilk

3 cups

flour

1 tsp

salt

8 oz

sharp cheddar cheese

2 tbsp

unsalted butter