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The Best (Healthier) Baked Eggplant Parmesan

thecrumbycupcake.com
  • 80 minutes
  • Serves 8

INGREDIENTS

2 larges

eggplants

1 serving

kosher salt

1 serving

bell pepper

2 larges

eggs

2 tbsp

water

1 cup

panko breadcrumbs

1 cup

parmesan cheese

2 tsp

seasoning

3 cups

pasta sauce

2 cups

mozzarella cheese

1 cup

mushrooms optional