INGREDIENTS
1
medium spaghetti squash, about 2.5 lbs
1/2 tsp
thyme
1/2 tsp
onion or garlic powder
1/4 tsp
salt
3 cups
mushrooms, sliced
1
medium onion, finely chopped
5
garlic cloves, crushed
2 cups
kale, chopped & packed (I used 1 bunch of Lacinato kale)
2
large eggs
1 cup
egg whites
1 cup
any cheese, shredded (I used 3 cheese blend)
1 cup
cottage cheese
2 tsp
onion or garlic powder
1
+ 1/2 tsp dried thyme, divided
1/2 tsp
salt, divided
3/4 tsp
freshly ground black pepper, divided
Cooking spray (I use Misto)