INGREDIENTS
Rockin' Chicken Crock Pot Chili
Adapted from Rita's Recipes
2
chicken breasts -- I just throw them frozen and all
1 can
Rotel tomatoes
1 can
chicken broth - this gives it more of a soup consistency
1
pkg frozen corn -- {I am a corn snob we don't do canned corn but feel free if you have a can on hand}
1 can
black beans rinsed -- this is the most time-consuming part
1
packet dry ranch dressing
1
packet taco seasoning
1 can
fire roasted green chilies
1
cream cheese