INGREDIENTS
2 1/4 tsp
(1 packet) instant yeast
1 1/3 cups
warm milk
2 tbsp
extra-virgin olive oil
2 tsp
salt
3 1/2 cups
all-purpose flour
8 tbsp
unsalted butter, melted
2 tbsp
fresh parsley, finely chopped
1/2 tsp
salt
1 tsp
Italian seasoning
4 cloves
garlic, minced
1/4 cup
freshly grated Parmesan cheese