INGREDIENTS
4 tbsp
unsalted butter, plus extra for greasing
1/2 cup
firmly packed light brown sugar
1/4 tsp
cinnamon
nutmeg
3
ripe but still firm pears, thinly sliced
6 tbsp
unsalted butter, very soft
1 cup
sugar
2
eggs, at room temperature
1 cup
flour
3 tbsp
cornmeal
1 tsp
baking powder
1/2 tsp
salt
1/2 cup
milk
1 tsp
vanilla extract