INGREDIENTS
1/2
onion
1 tbsp
olive oil
1/3 cup
soy crumbles
6 oz
ounce tomato sauce
1/3 cup
canned tomatoes
3/4 cup
vegetable broth
1 can
cannellini beans
1 1/2 cups
roasted peppers
1/3 cup
corn
1 tsp
oregano
1/2 tsp
thyme
1/4 tsp
paprika
1 dash
pepper flakes
3/4 tsp
salt
1/4 tsp
pepper
1 serving
oregano