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Easy Peach Tartlets Recipe

Natasha, Natasha's Kitchen
  • 44 minutes
  • Serves 9

INGREDIENTS

1

sheet (1/2 lb puff pastry - I used Pepperidge Farm brand)

1

egg (beaten well with a fork)

2

large (1/2 lb fresh peaches (or use canned/drained peaches))

2 tbsp

granulated sugar

1 tbsp

all-purpose flour

1/4 tsp

cinnamon

1/4 tsp

vanilla

1/4 cup

sliced almonds

1/2 cup

powdered sugar

1/2 tsp

vanilla extract

1 tbsp

milk (or add to achieve desired consistency)