INGREDIENTS
1 can
chickpeas
1
green onion rough chop
1 clove
garlic
1/2 tsp
salt
1/4 tsp
pepper
1 c
parsley
1 large
carrot rough chop
4 ozs
mushrooms if using
1 tbsp
ground flax
1/4 c
panko breadcrumbs
1/4 c
all purpose flour
1 serving
oil of your choosing
1/2 c
vegan mayonnaise
1 tbsp
lemon juice
1 tbsp
capers
1 serving
salt & pepper