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Strawberry-Rhubarb Sangria

Martha Stewart
  • 0 minutes
  • Serves 8

INGREDIENTS

1

Orange, halved and cut into 1/4-inch slices

2

Rhubarb stalks

1 pint

Strawberries

1/4 cup

Sugar

1/2 cup

Orange juice, fresh

4 cups

Seltzer

1

Ice

1

bottle Sparkling wine

1/2 cup

Water