INGREDIENTS
1 serving
stir-fried sriracha shrimps
1 serving
spicy
1 lb
shrimps
1 Tablespoon
sriracha
1 Tablespoon
oyster sauce
1 serving
salt and pepper
2 Tablespoons
butter
5 cloves
garlic
1/4 cup
green onions
1
jamaican long pepper
1
marinate shrimps in sriracha
2 media
skillet over medium-high heat
3
add the jamaican long pepper and green onion and saute aromatics
5
serve
4
“stir-fry”. cook )