INGREDIENTS
1 serving
same pumpkin-like custard on the bottom
15 ozs
pumpkin puree
1 can
evaporated milk
1/2 c
sugar
4
eggs
1 tsp
vanilla extract
1/2 tsp
salt
2 tsps
pumpkin pie spice
1 box
yellow/french vanilla cake mix
1 c
pecans
2 sticks
butter
1 serving
place in a mixing bowl: pumpkin
350
bake in oven )
1 pinch
jennymac's lipsmack also on just a
2
3
4
5