INGREDIENTS
1/2 cup
sugar (plus more for the top crust)
1/2 cup
brown sugar (packed )
3 tbsp
flour
1 tsp
ground cinnamon
1/4 tsp
ground ginger
1/4 tsp
ground nutmeg
6
to 7 cups tart apples (peeled and thinly sliced)
1 tbsp
lemon juice
2
9-inch store-bought pie crusts (or homemade (see notes))
1 tbsp
butter (chopped into small pieces)
1
egg white