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Favoreats LLC

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Sirloin Steak with Mushrooms and Shallots

Christine
  • 20 minutes
  • Serves 3

INGREDIENTS

3

Sirloin steak, cuts

1

package Baby bella mushrooms

1 tbsp

Herbs de provence

2

Shallots, thin

1/4 cup

Worcestershire sauce

1

Salt and pepper

2 tbsp

Olive oil

1 teaspoon fresh parsely (optional*)