INGREDIENTS
10 tbsps
butter
1 of
seeds a vanilla bean
1 cup
brown sugar
2 tbsps
heavy cream
1/2 tsp
vanilla extract
1/4 tsp
sea salt
1 1/2 cups
all purpose flour
1 tbsp
milk
1/2 cup
chocolate covered cocoa nibs
12 ozs
chocolate coating/chocolate or
1 serving
coarse sea salt