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sopa de albondigas (that’s mexican meatball soup to all you gringos)

bowlofcherriesblog.wordpress.com
  • minutes
  • Serves

INGREDIENTS

1 serving

posted by bowlofcherriesblog in cooking

1 bunch

whenever i have a of rice from getting takeout i always make this soup. it's fairly easy

1 serving

soup

2 tbsp

cooking oil

1

onion

2

jalapeno peppers

2

zucchini

1 qt

chicken broth

30 oz

tomatoes

1 serving

tomato paste

1 serving

oregano

1 serving

cumin

1 serving

hot sauce

1 serving

salt

1 serving

bell pepper

1 cup

corn

2 cups

rice

1

juice of lime

1 serving

meatballs

1 lb

ground beef

3 cloves

garlic

3 tbsp

bread crumbs

1

egg

1 serving

oregano

1 serving

cumin

1 serving

salt

1 serving

bell pepper

1 serving

avocado

1 serving

mexican cheese blend

1 serving

lime wedges

1 serving

tortilla chips

5

in a pot

3

add the zucchini

1 serving

serve the soup in big bowls and sprinkle on some cheese

1 lb

sopa de a ondigas

2012

september 10

1 serving

how-to

1 serving

like loading

1 serving

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