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Giouvetsi (Greek Beef stew with Orzo pasta)

www.mygreekdish.com
  • 130 minutes
  • Serves 8

INGREDIENTS

1

kg/ 35 ounces veal

2 media

onions

2

carrots

1 can

tomatoes

2 tbsps

tomato puree

1 tsp

sugar

1 glass

red wine

1

cinnamon stick

1/2 cup

olive oil

9 oz

orzo pasta

5 oz

feta cheese