INGREDIENTS
1/4 cup
butter
1/2 cup
cashew milk
4 cups
cauliflower florets
3/4 cup
frozen artichoke hearts
1 cup
frozen spinach
1/4 tsp
garlic powder
1/4 tsp
ground nutmeg
1/8 tsp
ground pepper
1/2 tsp
kosher salt
8 ozs
low-fat cream cheese
1/4 cup
parmesan cheese
1 1/2 cups
skim milk mozzarella cheese
1/4 tsp
smoked paprika