INGREDIENTS
1
[4 lb] chuck roast
olive oil
1 tbsp
steak seasoning
1 tsp
black pepper
4 cloves
garlic, minced
1/4 cup
Worcestershire sauce
2
1b carrots, peeled and cut on the bias
1
large sweet onion, cut into wedges
1
[12] oz can coca cola
1
[1.0] oz package herb gravy for beef or brown gravy mix
1 tsp
Herbes de Provence
2 lb
medium Yukon Gold or russet potatoes, halved [optional]