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Lemon Cheesecake Mousse Cups

Carrian Cheney | Oh, Sweet Basil
  • 90 minutes
  • Serves 4 to 6

INGREDIENTS

1

Blackberries

1 tsp

Lemon, Zest

2 tsp

Lemon, zest

6

Eggs, large

2 cups

Lemon curd

2 tbsp

Lemon juice

1 1/2 cups

Lemon juice, fresh

1/2 tsp

Food coloring *optional, Yellow

2 cups

Powdered sugar

1 pinch

Salt

1 1/2 cups

Sugar

10 tbsp

Butter, unsalted

3 8 ounce packages

Cream cheese

2 cups

Heavy cream

2 tbsp

Gelatin, Unflavored

4 tbsp

Water