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Espresso Salted Caramel Buttercream Brownie Bites

Lauren Lilling
  • minutes
  • Serves 18

INGREDIENTS

2

Eggs, large

2 7/8 oz

All-purpose flour

3 oz

Chocolate, unsweetened

1/4 cup

Espresso salted caramel

1 cup

Powdered sugar

1/4 tsp

Salt

9 3/4 oz

Sugar

1 tsp

Vanilla

1 tsp

Espresso, instant powder

12 oz

Butter, unsalted