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Butternut Squash Lasagne with Goat Cheese, Sage, and Breadcrumbs

www.finecooking.com
  • minutes
  • Serves 8

INGREDIENTS

3 lbs

butternut squash

2 medium cloves

garlic

2 sprigs

thyme plus 2 tsp. leaves

2 tsps

olive oil

1 serving

kosher salt

1 serving

pepper

5 Tbs

butter

2 sprigs

sage plus 1 tsp. leaves

1/4 cup

flour

3 cups

milk

4 ozs

goat cheese

2 ozs

pecorino romano

1/4 tsp

nutmeg

1/4 cup

coarse breadcrumbs

1

recipe pasta