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Flaky Sourdough Croissants – With Step by Step Instructions

homegrownhappiness.co.nz
  • 2185 minutes
  • Serves 8

INGREDIENTS

450 gs

flour

1 tsp

salt reduce to

3 Tbsps

sugar

250 mls

water

150 gs

doubled sourdough starter

50 gs

butter

250 gs

butter

1 1/2

tblsp flour

1 medium

egg