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Rasta Pasta

Author: Renz
  • minutes
  • Serves 4

INGREDIENTS

3

(about a 1 lb) chicken breasts

2 tsp

Jerk seasoning

2

Bell peppers, red and green

1

Garlic clove, large

1

stalk Green onion

2 cups

Penne pasta

1

pack Knorr parma rosa sauce mix

1 tbsp

Olive oil

2 cups

Cheese, grated

1 1/2 cups

Milk