INGREDIENTS
3/4 tsp
baking soda
1 cup
bananas
6 servings
butter
1 cup
confectioners' sugar
1 large
egg
1 cup
flour
3/4 cup
granulated sugar
6 oz
greek yogurt
1/4 cup
light brown sugar
1 pinch
salt
6 tbsp
unsalted butter
1 tbsp
vanilla extract
1/4 cup
vegetable oil