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Beef Pastitsada

Greedy Gourmet | Food & Travel Blog
  • 250 minutes
  • Serves 4

INGREDIENTS

800 g

Beef braising, steak

12

Shallots

300 milliliters

Beef stock

10 milliliters

Allspice, ground

15 milliliters

Sugar [optional

30 milliliters

Olive oil

250 milliliters

Red wine

2

X 400g cans chopped tomatoes or 800g (1¾ lbs) fresh tomatoes, peeled and seeded