INGREDIENTS
4 cups
Chicken
4 cups
Mushrooms, mixed
1/2 cup
Parsley, fresh
1/2 cup
Peas, frozen
2
Shallots
2 1/4 cups
Chicken broth
2 cups
Rice, cooked white or brown
2 tbsp
All-purpose flour
1
Salt and pepper
3 tbsp
Olive oil
1 cup
Breadcrumbs, fresh
1/2 cup
Sour cream, reduced-fat