INGREDIENTS
2 cups
cherry tomatoes
1/4 cup
fresh basil
2 cups
fresh basil leaves
2 cloves
garlic
6 servings
kosher salt
1 cup
mozzarella
2/3 cup
olive oil
1/2 cup
parmesan cheese
1/4 cup
pine nuts
6 servings
salt and pepper
6
whole wheat pita breads