Banana Coconut Cream Pie with Vanilla Wafer Coconut Crust

INGREDIENTS

vanilla wafers ((I use Nilla Wafers))

1 cup

sweetened shredded coconut

2 tbsp

sugar

6 tbsp

butter, melted

1 14 ounce can

FULL FAT coconut milk ((I like Chakoah))

1 cup

half and half

1 cup

sweetened shredded coconut (divided)

2/3 cup

granulated sugar (divided)

1/4 tsp

salt

egg yolks

1/4 cup

cornstarch

2 tbsp

butter cut into 4 pieces

1 1/2 tsp

vanilla extract

1 tsp

coconut extract

large bananas, sliced

1 1/2 cups

heavy cream, chilled

2 tbsp

sugar

1/2 tsp

vanilla extract

1/2 tsp

coconut extract