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Real Men Cook: Steak & Fontina Cheese Panini with Chimichurri Sauce

Krista
  • 40 minutes
  • Serves

INGREDIENTS

2 lb

Fajita skirt steak

3/4 cup

Cilantro, fresh

3

Garlic cloves

1

Lime, juice of

1/4 cup

Oregano, fresh

1 cup

Parsley, fresh

2 tsp

Red pepper flakes

1

Salt & pepper

1/2 cup

Olive oil

1/4 cup

Red wine vinegar

1

loaf Sourdough bread

8

slices Fontina cheese