INGREDIENTS
1 serving
clarified butter
1 serving
coconut oil
1 serving
olive oil
1 serving
ghee
1 serving
avocado
1 serving
coconut butter
1 serving
coconut flakes
1 serving
almonds
1 serving
almond butter
1 serving
walnuts
1 serving
cashews
1 serving
cashew butter
1 serving
sunbutter
1 serving
coconut milk
1 serving
olives
1 serving
seasonings
1 serving
herbs
1 serving
allspice
1 serving
bell pepper
1 serving
cayenne pepper
1 serving
chili powder
1 serving
chipotle powder
1 serving
cinnamon
1 serving
cacao
1 serving
cumin
1 serving
curry
1 serving
dill
1 serving
everything but the bagel
1 serving
seasoning
1 serving
garlic powder
1 serving
ground ginger
1 serving
mustard powder
1 serving
nutmeg
1 serving
onion powder
1 serving
oregano
1 serving
paprika
1 serving
pepper flakes
1 serving
sage
1 serving
salt
1 serving
paprika
1 serving
thyme
1 serving
flavorful food
1 serving
roasted veggies
1 can
tea. but using it to recreate a treat is off-limits
1 serving
almond flour
1 serving
apple cider vinegar
1 serving
arrowroot powder
1 serving
balsamic vinegar
1 serving
broth
1 serving
salmon
1 serving
tomatoes
1 serving
tuna
1 serving
vegetables
1 serving
coconut aminos
1 serving
coconut flour
1 serving
dill pickles
1 serving
fruits
1 serving
hot sauce
1 serving
fish sauce
1 serving
frank's hot sauce
1 serving
mustard
1 serving
red wine vinegar
1 serving
rice vinegar
1 serving
sesame oil
1 serving
tomato paste
1 serving
vinegar
1 can
almond and coconut flour be used to coat proteins such as chicken
30
alcohol - you know to stay away from beer and wine. but vanilla extract is also a no-no when on because it has alcohol
1 serving
grains - you can't use flour to coat your chicken breasts. and no pasta
1 serving
legumes - stay away from beans
1 serving
soy - soy is hidden in a lot of food items so make sure to check your labels
1 serving
corn starch
1 serving
soy lecithin
1 serving
have plenty of salt
1 serving
don't forget basic condiments like ghee
1 serving
have a variety of oil-based on your needs
1 serving
don't forget to always have plenty of coconut milk on hand too
30
reintroduction tips and mistakes to avoid
30
free planner
12
tips to follow before starting the 30
1 serving
life after 30: finding food freedom
30
pantry staples
1 serving
sharing is caring
1 serving
share
1 serving
tweet
1 serving
pin
1 serving
shares
1 serving
preparing
30
motivation to stay on is to be
30
essential pantry staples
1 serving
fats
1 serving
tallow
1 serving
plated fats are important
1 Cloves
ground
1 serving
other pantry items
1 serving
useful items
1 serving
stay away from these
1 serving
carrageenan
1 serving
monosodium glutamate
1 serving
sulfites
1 serving
shop
30
what pantry staples do you keep on hand? let me know in the comments:)
1 serving
beginner's guide to whole30
210
mistakes to avoid
1 serving
sharing is caring
1 serving
share
1 serving
tweet
1 serving
pin
1 serving
shares